Wine lover, Eat & drink

yam’Tcha

At Adeline Grattard’s, the culinary experience is memorable and marked by a unique fusion of Chinese flavours and reinvented French cuisine. The restaurant also delivers expertise when it comes to pairing food, teas and wine, creating a totally unique gourmet food experience with a particular focus on Loire natural wine offerings.

The OFF is a foodie initiative of Wine Paris & Vinexpo Paris, the first professional wine and spirits event.